Come home to the country
Come visit Pierson’s Farm for pick your own pumpkins, sunflowers, fall festivities, and our farm-raised beef burgers in September and October, through the first of November, plus Cut Your Own Christmas Trees, Pre-cut Christmas Trees, and wreath-making classes during the winter months.
We also have grass-fed (corn-finished) Black Angus beef (frozen, by the pound) and farm-raised pork (frozen, by the pound) available for purchase year round from the farm store and gift shop. Cash or credit cards accepted. No checks please. Be sure to follow us on Facebook and Instagram to keep up with our seasonal events and to see what’s happening throughout the year.
We look forward to seeing you soon, Orrin and Jackie Pierson
Also on the farm
Studio Lo Pilates
Reformer, mat, and barre classes right here on the property, run by one of the Pierson daughters. Small groups, all levels welcome.
